Laser 140101 Tynemouth |
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Laser 28 - Excellent example of this great design Hamble le rice |
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Rossiter Pintail Mortagne sur Gironde, near Bordeaux |
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List classes of boat for sale |
End of Year Highlights |
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Mark Jardine ![]() Admin Group ![]() ![]() Joined: 12 Mar 04 Location: Milford-on-Sea, United King Online Status: Offline Posts: 1028 |
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I think you quashed that rumour well before it started! |
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Rupert ![]() Really should get out more ![]() Joined: 11 Aug 04 Location: Whitefriars sc Online Status: Offline Posts: 8956 |
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Surely not peas and carrot in a cornish pasty? What is the world coming to - sounds like something made in Devon.
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Firefly 2324, Puffin 229, Minisail 3446 Mirror 70686
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didlydon ![]() Far too distracted from work ![]() ![]() Joined: 15 Oct 08 Location: Margate England Online Status: Offline Posts: 280 |
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Yep..... i was just about to say that..... Sacrilege!!!! ![]() |
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Vareo 365
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pondmonkey ![]() Really should get out more ![]() ![]() Joined: 12 Aug 11 Online Status: Offline Posts: 2202 |
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Nope Ginsters is authentic, and definitely made in Cornwall. ![]() |
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boatshed ![]() Far too distracted from work ![]() Joined: 12 Apr 05 Online Status: Offline Posts: 457 |
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PUFF PASTRY !!!! No, no, no. Short crust only.
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Steve
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maxibuddah ![]() Really should get out more ![]() ![]() Joined: 06 Mar 09 Location: United Kingdom Online Status: Offline Posts: 1760 |
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I was only working from memory from the last one I had from morrisons so can't say it would be authentic.
Anyway what is authentic? There are many recipes that could be genuinely called authentic that come from Cornwall which means no one can definitively say what is. I bet that the miners who had them originally didn't care as long as there was stuff in them that was edible and I suspect that it varied person to person. Based on that assumption from me there cannot be an authentic pasty as they would have all varied due to the ingredients the maker had to hand. Strikes me that trying define what is authentic is little more than a marketing ploy based on nostalgia to separate you from your money. All that it means is that you end up branding a product/area based on a marketing persons idea. |
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Everything I say is my opinion, honest
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maxibuddah ![]() Really should get out more ![]() ![]() Joined: 06 Mar 09 Location: United Kingdom Online Status: Offline Posts: 1760 |
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Who mentioned cornish? Wasn't me, I only said pasty, which of course can come from anywhere in the world. The eu have only defined cornish pasties so everyone else can do whatever they like so long as they don't call it cornish. |
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Everything I say is my opinion, honest
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pondmonkey ![]() Really should get out more ![]() ![]() Joined: 12 Aug 11 Online Status: Offline Posts: 2202 |
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'provenance' id definitely a marketing trend in the food industry... but there's also legislative controls in place to protect geo-specific recipes and products:
I believe a 'Cornish' Pasty falls within this legislation.
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maxibuddah ![]() Really should get out more ![]() ![]() Joined: 06 Mar 09 Location: United Kingdom Online Status: Offline Posts: 1760 |
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Yeah but who defines the recipe of something like a cornish? As I said I bet there were 100 different recipes floating around Cornwall years ago that should be able to be called a cornish but because some burocrats and marketing people have decided on it they cannot anymore.
I wish they'd do it with cider then we could outlaw things like woodpecker and white lightning... Edited by maxibuddah - 18 Dec 12 at 10:59am |
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Everything I say is my opinion, honest
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Dougal ![]() Really should get out more ![]() ![]() Joined: 23 Sep 09 Location: England Online Status: Offline Posts: 556 |
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I think this has just turned into the best thread ever.
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What could possibly go wrong?
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